Chinese Food
All Recipes
Stir fried liver
Stir fry liver 1. Stew fat intestines - pour cold water into the pot. Add in the processed fat intestines, pepper and cooking wine. After the pot is opened, blanch for 5 minutes. 2. Put the blanched fat intestines into the pot. Add water (based ... ...
Caterpillar meat loaf
This bread is lovely in appearance and salty in taste. The children like it very much. I made the meat floss myself. It is healthy and delicious.
Caterpillar bread
I am a stick of hand kneading. I don't want to buy a toaster. It's made by hand that makes me feel. Are you? I remember the first time I kneaded the dough for more than an hour, but I didn't reach the so-called expansion stage. Later I watched t... ...
Stir fried liver
A few days ago, I had barbecue and left a pile of shagan. I came to douguo to find a recipe. I didn't have it. OMG made it by himself. It's delicious. Only the pictures of the finished product. Sorry...
Caterpillar bread
This recipe bread is very soft and delicious. It's worth a try. Even the son who doesn't eat bread usually likes it. Refer to thin ash. Thank you very much.
Caterpillar bread
I haven't made bread for a long time. During this time, LG and my little beauty have had a winter holiday. It also aroused my interest in making bread. Haha. I really don't want to make long and complicated bread at home alone. It seems that the... ...
Caterpillar bread
Caterpillar bread is a lovely bread. The Cassida sauce on the surface divides the surface of the bread into sections. With the gradual coloring formed by the bread instant noodle and egg liquid in the baking, the whole bread looks very appetizin... ...
Stir fried liver
Now you can eat fried liver in many Beijing restaurants. The old Beijingers are good at it. Fried liver soup is crystal clear. Large intestine is fat, soft and rotten. Liver is tender and delicious. It is one of the representatives of old Beijin... ...
Caterpillar bread
A big wave of caterpillars coming
